Where fine food begins... Since 2001, David & Cindy Krepky have owned and operated Dog Mountain Farm which has served the Snoqualmie Valley community and Seattle area by providing farm-fresh vegetables, fruit, eggs, herbs, flowers, eggs, rabbit and poultry meat, and pork. We use sustainable growing methods without the use of pesticides, herbicides, or commercial fertilizers. We strive to produce nutrient dense food that is superior in flavor and shelf life and provides a broad range of health benefits. Our livestock are humanely raised on pasture without antibiotics or hormones. Building a strong biological system in our soil is the focus of our agricultural management.

We offer a CSA program and sell to restaurants, butcher shops, and at farmers markets. On the farm during the summer season, we have farm dinners, a B&B farm stay, day camp, and other events.

In addition to growing food that is better for you and the environment, we are committed to reconnecting people to the land, the seasons, and the food they eat. We are doing our part to contribute to the local foodshed and to educate people on the importance of local, sustainable agriculture. Please join us in the journey of returning to the land. We offer many ways to experience farm life and gain a deeper understanding of the food system that nourishes you and your family. Spend a day or a week with us!

If you are interested in becoming a farmer, we have paid internships, and participate in the WWOOF program. Please contact Cindy for more information. For more info about the farm, visit our website www.dogmtnfarm.com